Lake View Lodge is proud to announce that it has been awarded a 5-star food hygiene rating following its latest inspection. This top rating is a testament to the hard work and high standards maintained by the dedicated kitchen team at the home.
The 5-star rating, issued by the Food Standards Agency, reflects excellence in food handling, cleanliness, and safety standards. For residents and their families, this achievement offers added peace of mind, knowing that the meals served at Lake View Lodge are prepared in an environment that upholds the highest standards of hygiene and care.
At the heart of this success are Head Chef Dan and Kitchen Assistant Tami, who lead with passion and an unwavering commitment to delivering nutritious, well-balanced, and delicious meals every day. Whether it’s a comforting classic or a fresh seasonal dessert, each dish is carefully crafted to support the wellbeing of every resident.
Food and nutrition play a vital role in life at Lake View Lodge. Menus are tailored to individual preferences and dietary needs, offering a variety of freshly prepared dishes using quality ingredients. The home also hosts regular themed meals, cooking demonstrations, and baking activities to keep mealtimes both engaging and enjoyable.
General Manager Scott Wilkinson commented, “We are incredibly proud of our kitchen team and this fantastic achievement. Providing exceptional care extends to every aspect of daily life, and that includes creating safe, enjoyable, and nourishing dining experiences.”
This recognition highlights Lake View Lodge’s continued commitment to excellence in care, hospitality, and resident wellbeing.
To learn more about Lake View Lodge, view a sample menu, or book a visit, please click here.
